Happy almost Easter! We’ve got an excellent brunch recipe for you today, sure to impress. This strata (which is an Italian baked egg and bread dish!) can be prepared ahead of time, keeping your morning relaxed instead of working up a sweat in the kitchen and leaving you more time to spend with your loved ones. Original recipe is from The Six O’Clock Scramble Meal Planner via the ADA Diabetes Food Hub. Read on, and enjoy cooking! Continue reading
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Category: Test Kitchen
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Spinach and Cheese Strata for Easter!
Posted at 10:00 am , on April 19, 2019
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Gluten-Free Quinoa Chocolate Chip Cookies
Posted at 10:00 am , on April 5, 2019
We’re tackling two new concepts in our baking today! This recipe is both gluten-free and has the traditionally savory ingredient- quinoa. However, these cookies could not be more easy to make or delicious and guilt free to eat! Check out the original post here at the ADA’s Diabetes Food Hub for more details, or continue on for the recipe. Continue reading
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Breakfast Quesadillas
Posted at 10:00 am , on March 8, 2019
They say breakfast is the most important meal of the day, and with these zesty breakfast quesadillas we’re sure you won’t want to skip it! These are quick and easy to make and have a lot of room for customization with your type of cheese, veggies to include, and even switching the bacon for chorizo! So before we all start drooling, we’ve got the recipe below (big thanks to the ADA Diabetes Food Hub for sharing!) so let’s get cooking! Continue reading
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Greek Yogurt Chocolate Mousse
Posted at 10:00 am , on February 15, 2019
This dessert may look fancy, but it is really quite simple! The mousse can be prepared ahead of time and stored in the refrigerator until needed, just add raspberries and whipped topping and serve. A big thank you to the ADA Diabetes Food Hub for sharing such a decadent but guilt free recipe! Continue reading
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Turkey and Veggie Chili
Posted at 10:00 am , on January 4, 2019
There is nothing better during these cold winter months than some true comfort food. What is the most quintessential wintertime dish? We think it’s chili, and this recipe from the American Diabetes Association Diabetes Food Hub will not disappoint! So without further ado, let’s get cooking! Continue reading
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Sparkling Strawberry Mint Punch
Posted at 10:00 am , on December 28, 2018
With New Years festivities right around the corner, there are sure to be parties and drinks aplenty! Often times punches at parties are very high in sugar and can affect your blood sugar, not to mention having to keep track of your levels with alcohol in the mix. Here we’ve got a great alternative brought to you from the American Diabetes Association, a sparkling strawberry mint drink. This delicious drink is a much more enticing alternative compared to a simple glass of water, and we hope you enjoy it! Continue reading
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Chopped Mexican Salad with Lime
Posted at 10:00 am , on September 14, 2018
Before summer officially comes to a close, we wanted to share this fresh and colorful salad we found at the ADA’s Food Hub. A quick and easy recipe that is perfect to be used as a main course or a side dish. We hope you enjoy! Continue reading
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Chicken Nacho Casserole
Posted at 10:00 am , on August 24, 2018
We’re pretty sure that nachos are an all-around beloved food, but that many chips (let alone toppings) can sometimes be an issue when you are trying to watch your carb count. But never fear, we’ve got a great recipe coming to you from the ADA Diabetes Food Hub that incorporates all the delicious flavors of nachos into a to-die-for casserole without all the extra fat and carbs. Continue reading
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Cauliflower “Mac” and Cheese with Lobster
Posted at 10:00 am , on August 10, 2018
Mac and cheese may be a beloved staple from our childhoods, but this lower carb switch-up with a luxurious twist makes it the perfect dish for your next dinner party! This “mac” and cheese recipe featuring a crisped top, cheesy cauliflower and poached lobster comes to us from the ADA’s Diabetes Food Hub, and we can’t wait for you to make it! Continue reading
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Egg Frittata Muffins
Posted at 10:00 am , on August 3, 2018
Happy August everyone! Today we have a great recipe, brought to us by the ADA Diabetes Food Hub, which is sure to have you starting the day off right. These mini frittatas are super easy to make in the morning, and then a quick reheat for the leftover frittatas the rest of the week! Continue reading
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